lunches, casual dinners, and light meals served from our menu all day between 11 am and 11 pm- perfect for quick meals and informal gatherings of friends
Homemade Guacamole (v) - $7.99 fresh avocado with red onion & tomato served with house made flatbread chips.
Sweet Potato Dunkers (v) - $7.99 oven roasted and seasoned sweet potato wedges with a warm ginger-soy dipping sauce
Fried Pickles (v) - $4.99 dill pickles chips coated in our homemade seasoned batter. served with spicy mustard dipping sauce.
Stuffed Poblano Peppers - $7.99 marinated chicken shredded & chevre cheese stuffed into a roasted poblano pepper
Wings (Hot, Not, BBQ or Sweet Chili) - $10.99 1 lb. of jumbo chicken wings breaded, fried and tossed in our homemade hot sauce (or on the side if you prefer) and a side of bleu cheese
Hand Cut Onion Rings (v) - $4.99 cut in-house, breaded and fried until golden delicious
Bruschetta (v) - $7.99 seasoned flatbread crust served with a mix of tomato, basil, roasted red pepper and fresh mozzarella cheese
Giant Portobello Caps (v) - $7.99 marinated in balsamic vineagrette, two giant portobello caps topped with garlic white sauce & gorgonzola cheese
Oven-Warmed Wheel of Brie (v) - $9.99 served with smoked salmon, seasonal fresh fruit and toasted bread
Seafood Fritters - $9.99 fresh whitefish, jumbo shrimp & crab meat mixed with cilantro, lime and red peppers panko breaded and fried till golden brown. served with homemade tequila cocktail sauce
Soup - $2.99 cup $3.99 bowl we want to keep things interesting so please ask your server for today's selection
Naked Taco Salad - $9.99 romaine lettuce with chicken, roasted red pepper and onion tossed in a light lime & cilantro vinaigrette and topped with fresh avocado and side of homemade pico de gallo
Traditional Wedge Salad - $7.99 wedge of iceberg lettuce with bacon, bleu cheese crumbles & diced tomato
Village Salad - $7.99 spinach with sliced tomato, cucumber, mushroom, avocado, dried cherries & alfalfa sprouts
Chef Salad - $8.99 mixed greens with sliced chicken breast, ham, swiss, cheddar, tomato, green pepper, cucumber, hard-boiled egg, black olive, & carrot
Cobb Salad - $8.99 mixed greens with sliced chicken breast, bacon, avocado, tomato, & crumbled blue cheese
Caesar Salad - $6.99 romaine with loads of grated parmesan and traditional caesar dressing add grilled chicken - $2.00orblackened shrink - $4.00
House Side Salad - $3.99 nothing fancy here. mixed greens, carrot, tomato, and red onion
all sandwiches are served with a side of brick fries
Brick Steak Dip - $8.99 thin sliced beef topped with sautéed onions and peppers topped with provolone cheese on a hoagie roll. served with mustard and a side of au jus or we can just dip the whole thing
Red Brick Reuben - $8.99 corned beef, sauerkraut and swiss piled high with our homemade russian dressing, served on marbled rye
Cuban - $9.99 thin sliced ham, slow roasted pork, dill pickles, provolone cheese, and homemade mustard served pressed
Red Brick BLT - $7.99 thick-cut bacon, tomatoes, avocado slices and fresh mozzarella & basil served on ciabatta
Grilled Salmon - $10.99 grilled salmon topped with spinach, onion, tomato and lemon aioli
Garden (v) - $7.99 tomato, alfalfa sprouts, and fresh mozzarella & basil drizzled with a balsamic dressing. served on lightly toasted ciabatta bread
Chicken Club - $8.99 grilled amish chicken breast, applewood bacon, fresh mozzarella, tomato and pesto served on focaccia bread
Chicken Salad Wrap - $8.99 homemade chicken salad with sun-dried cherries, celery and onion. served in a whole wheat wrap
Southern-style Whitefish - $8.99 lightly battered cod filet on a kaiser roll with lettuce, tomato, pickles and mayo
our 8 oz. burgers are handground top sirloin and served with brick fries. pick a pretzel roll or classic hamburger bun
Brick Burger* - $7.99 our homemade 8 oz. top sirloin burger comes on a pretzel roll unless you prefer a class hamburger bun ...just the basics lettuce, tomato and onion
cheese: provolone, pepper jack, swiss or cheddar - .20 each sauce: mayo, garlic thyme aioli or lemon aioli - .20 each additional: caramelized onion, applewood bacon, black olive - .50 each sautéed mushroom, basil or crumbled blue cheese - .50 each avacado - .75
Italian Turkey - $7.99 lean turkey ground with onion, garlic and fennel. topped with fresh basil, sliced tomato and garlic thyme aioli on a toasted pretzel roll
Black Bean (v) - $6.99 homemade black bean patty seasoned with roasted red pepper and onion. topped with lettuce, tomato, avocado and pepper jack cheese. served on a toasted pretzel roll with a side of homemade pico de gallo
Portobello (v) - $7.99 a giant portbello cap marinated and roasted topped with fresh sprouts, roasted red pepper and garlic thyme aioli served on a toasted pretzel roll
our 12" pizzas are perfect to share but not too big to keep all for yourself!
Classic Pepperoni - $8.99 the name sums it up
Tomato Basil (v) - $8.99 fresh basil, thin sliced tomatoes, and a dash of garlic
White (v) - $8.99 garlic white sauce, with three-cheese blend sprinkled with flat leaf parsley
Artichoke Pesto Pizza (v) - $10.99 fresh homemade pesto, artichokes and roasted red peppers
BBQ Chicken - $11.99 zesty bbq sauce, grilled amish chicken, mozzarella, red onion and crispy bacon
Sautéed Shrimp - $12.99 sautéed shrimp, tomato, and capers on top of our garlic white sauce
Steak & Fries* - $16.99 nice & simple. 10 oz. new york strip seasoned and grilled to order. topped with maitre d' butter add sautéed mushrooms, onions .50 each
bleu cheese & onion* - $17.99 10 oz. new york strip seasoned and topped with caramelized onion and crumbled bleu cheese. served with mashed redskin potatoes
Special of the Day ask your server
Eggplant Parmesan (v) - $13.99 alternating layers of eggplant, fresh mozzarella and portobello mushrooms topped with marinara, fresh basil and parmesan cheese. served on a bed of angel hair pasta
Chicken Parmesan - $14.99 lightly seasoned & breaded amish chicken breast topped with homemade marinara, mozzarella and parmesan cheese. served on a bed of angel air pasta
Cucumber Dill Salmon - $16.99 8 oz salmon filet brushed with a homemade cucumber dill sauce. served with fresh veggies and risotto style orzo pasta
Roasted Chicken - $14.99 bone-in amish chicken breast pan seared then roasted topped with pan jus. served with a side of redskin mashed potatoes & fresh veggies
Fish & Chips - $12.99 fresh cod filets coated in our homemade beer batter and deep fried until golden with a few jumbo shrimp for good measure. served with lemon aioli & cocktail dipping sauce
PASTA
Garlic Shrimp - $15.99 pan seared tiger shrimp tossed with roasted garlic in a light pesto sauce on a bed of angel hair pasta
Wild Mushroom Ravioli (v) - $11.99 ravioli stuffed with wild mushrooms and tossed in a light parmesan & mushroom cream sauce
Baked Mac 'n Cheese - $10.99 homemade cheddar & parmesan cheese cheese sauce oven baked over penne noodles and topped with fresh bacon crumbles
Summer Pasta (v) - 10.99 a simple blend of penne tossed with olive oil, fresh broccolini & sun dried tomatoes and feta cheese
Spicy Rustic Tuscan - $12.99 a spicy blend of fresh ingredients! asparagus, tomato, garlic, chicken and bacon tossed in olive oil and mixed with red chili flakes & penne pasta
(12 & under please) all kids meals come with fries or veggie and a drink - $5.99
